Maibowle
Original Woodruff liqueur & fine Cremant
May Wine, or "Maibowle", is a traditional German beverage that uses sweet woodruff or "Waldmeister" as a base in steeping this fragrant liqueur.
Our "Maibowle Set" includes our Waldmeister liqueur - made from real woodruff - combined with a fine Cremant champagne. This set represents a perfect fusion of our Original Woodruff Liqueur with an exquisite companion.
Together they create a May Wine that truly makes a worthy celebration of spring.
We recommend:
Mix 100 ml Original Woodruff liqueur with the chilled bottle of Cremant champagne (1 - 2 cl per champagne glass) and
Experience the euphoric power of spring!
Woodruff wine has been mentioned as early as 854AD by the Benedictine Monks. For centuries it put people into a euphoric and aphrodisiacal mood as they danced to celebrate the beginning of May.
The Zinck Crémant Brut Rosé, made exclusively with Pinot Noir grapes, gets its slightly pink tont from a short maceration before pressing, when it develops the aromas of cherry, raspberry, wild strawberries…
It has a refreshing touch of acid, a solid structure and a persistent, joyous finish, with bubbles becoming ever silkier.
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